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asp.net+sqlserver舌尖美食网站的设计与实现

时间:2020-07-22 20:08来源:毕业论文
采用ASP.Net技术,后台数据库选择SQL Seaver2005。论文介绍了“舌尖”美食网站在美食展览、美食商店和美食论坛等三大栏目的功能分析与实现方法,重点介绍其设计方案与内部功能实现,

摘要:随着食品安全的问题愈演愈烈,食品的健康多样成了大家追求的目标。为了能够清楚地了解隐藏在全国各地的美食及其做法,本网站将方便用户浏览美食和分享美食,并订购特色美食特产,也设计了美食论坛栏目供用户来分享和交流美食心得。网站尽量充分的考虑到用户的需求,并且实现前台和后台管理的统一管理设计,系统前台采用ASP.Net技术,后台数据库选择SQL Seaver2005。论文介绍了“舌尖”美食网站在美食展览、美食商店和美食论坛等三大栏目的功能分析与实现方法,重点介绍其设计方案与内部功能实现,并为此类系统提供了技术参考,最后对系统的改进和发展提出了建议和展望。52792

毕业论文关键词: 美食网站;网站设计;美食论坛;美食购物;asp实现

The Design and Implementation of "The tip of the tongue" Food Website

Abstract: As the food safety problems intensified, health and kind of food has become the target of everyone. In order to be able to clearly understand the hidden food all over the country and its practice, this website will be convenient for the user to browse food ,share of food, and order feature food products, also designed the gourmet BBS program for user to share their experiences in making food. Site as far as possible fully considering the needs of users, and realize the unification of the foreground and background management design, system USES the ASP.Net technology, reception background database SQL Seaver2005 choice. Paper introduces "the tip of the tongue" food web in food exhibition, gourmet food stores and BBS etc. Function analysis and the realization method of the three columns, focuses on its design and internal functions, and provides technical reference for such system, finally puts forward some Suggestions for the improvement and development of the system and its prospect.

Keywords: Cuisine Website; Web Design; Food BBS; Food shopping; Asp implementation

目录

摘要 i

Abstract i

目录 ii

1 绪论 1

1.1 本课题的研究背景和意义 1

1.2 网站简介 1

1.3 国内外研究现状 1

1.3.1 国外美食网站的基本情况 1

1.3.2 国内美食网站的基本情况 2

1.4 美食网站的发展趋势 2

1.5 本课题的研究内容与重点 2

1.5.1 本课题的基本内容 2

1.5.2 本课题的重点 3

1.5.3 本课题的难点 3

1.6 网站系统开发技术和工具简介 4

1.6.1 系统开发环境 4

1.6.2 系统开发技术 4

1.6.3 系统开发工具 asp.net+sqlserver舌尖美食网站的设计与实现:http://www.youerw.com/jisuanji/lunwen_56801.html

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